Hot Cocoa


2 tablespoons cocoa powder
2 tablespoons sugar
1 ¾ cups milk


Combine cocoa and sugar; add 2 teaspoons cold milk to make a paste. Add remaining milk and heat slowly, being careful not to boil. Yields 1 serving.

Note: For a hot mocha, just add a few granules of instant coffee to your cup of hot cocoa. Add konyak for a kick on a cold night.

Bon Appetit!

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