Ingredients:
½ kilo domashny syr*
2-3 tablespoons manka (a.k.a.
cream of wheat)
2 eggs
4 tablespoons sugar
¼ teaspoon salt
½ teaspoon baking soda
½ teaspoon vanilla powder
½ cup flour
Directions:
Mix all ingredients. Cover and refrigerate for 30 minutes. Sprinkle flour
on a plate. Covering your hands with extra flour, drop heaping spoonfuls of
batter onto the plate, then form into small pancakes with your hands. Heat
sunflower oil in a skillet and fry over medium heat until golden brown on both
sides. Serve with smetana and fruit
preserves. Preserved apricot sauce makes an especially nice accompaniment.
Yields 4 servings.
*Domashny syr is the cheese
that looks like cottage cheese which may be purchased in the local bazaar.
Bon Appetit!
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